Is Spreadable Nordpak Slightly Salted Dairy Free?
Description
A mildly salty, creamy spread with a smooth, easily spreadable texture, often used on bread, toast, crackers, and in sandwiches; reviewers commonly note consistent softness, balanced saltiness, and convenience for everyday use, while mentioning practical resealable packaging and good value for routine household snacking and reheated dishes.
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Description
A mildly salty, creamy spread with a smooth, easily spreadable texture, often used on bread, toast, crackers, and in sandwiches; reviewers commonly note consistent softness, balanced saltiness, and convenience for everyday use, while mentioning practical resealable packaging and good value for routine household snacking and reheated dishes.
Ingredients
BUTTER (64%) (Milk), Rapeseed Oil, Water, Salt, Lactic Cultures (Milk).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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