Is Sriracha Brussels Sprouts, 1.11 lb GERD Friendly?
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Ingredients
brussels sprouts, expeller pressed canola oil, sriracha glaze (seasoned rice vinegar (rice wine vinegar (reduced with water to 4, % acidity by volume)), sweet chili sauce (cane sugar, water, cayenne pepper sauce (aged cayenne peppers, distilled vinegar, water, salt, garlic), soy sauce (water, wheat, soybeans, salt), jalapeno puree (jalapenos, salt, acetic acid), garlic, ginger, red bell pepper puree, corn starch, canola or soybean oil, red bell peppers, crushed red pepper, lemon juice concentrate, paprika extract, xanthan gum), sugar, brown sugar, sriracha sauce (organic red jalapeno puree, water, organic sugar, organic garlic powder, xanthan gum, citric acid), fish sauce (anchovy extract, salt, sugar), salt, ginger)
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