Is SRIRACHA HOT CHILI SPICE Alpha-Gal Friendly?

Ingredients

SUGAR, SALT, MODIFIED FOOD STARCH, TAPIOCA STARCH, DEGERMINATED WHITE CORN FLOUR, CORN SYRUP SOLIDS. HUY FONG FOODS SRIRACHA HOT CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM), DEHYDRATED GARLIC, CONTAINS TWO PERCENT OR LESS OF CITRIC ACID, MALTODEXTRIN, EXTRACTIVE OF PAPRIKA (COLOR), DRIED TOMATO, NATURAL FLAVOR, YEAST, XANTHAN GUM, MONGLYCERIDES, MODIFIED CELLULOSE GUM, SPICE, VINEGAR, SILICON DIOXIDE (ANTI-CAKING AGENT), PAPRIKA WITH ETHOXYQUIN (TO RETAIN COLOR), ASCORBIC ACID.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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