Is ST. LOUIS STYLE RIBS, APPLEWOOD SMOKE GERD Friendly?
Why it's not GERD friendly
- bacon fat
- pork
- smoked pork rib
- garlic
- distilled vinegar
- tomato paste
- tomato puree
bacon fat
Dietitian noteProcessed meats, such as bacon, sausage, ham, and hot dogs, can exacerbate GERD symptoms due to several factors: (1) High Fat Content: Processed meats often contain high amounts of saturated fat, which can slow down digestion and relax the lower esophageal sphincter (LES). This can allow stomach acid to reflux into the esophagus, causing heartburn and other GERD symptoms. (2) Preservatives and Additives: Many processed meats contain preservatives like nitrates and nitrites, which can irritate the digestive tract and contribute to GERD symptoms. (3) Sodium Content: Processed meats are often high in sodium, which can lead to fluid retention and bloating, potentially worsening GERD symptoms
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SMOKED PORK RIB (PORK, WATER, SALT, SUGAR, SPICES, PAPRIKA, SODIUM PHOSPHATE), APPLEWOOD SMOKE FLAVORED BBQ SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, DISTILLED VINEGAR, BACON FAT, SALT, CONTAINS LESS THAN 2% OF CORN STARCH, NATURAL APPLEWOOD SMOKE FLAVOR, NATURAL FLAVORS SPICES, BROWN SUGAR, GARLIC*. *DEHYDRATED).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Piece


