Is Stanganelli's Italian Foods Potato Dumpling Vegetarian?

Ingredients
Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potatoes (pre-cooked Dried, Selected Russet Potatoes, Whey Solids (from Milk), And Less Than 1% Of Calcium Stearoyl Lactylate, Corn Syrup Solids, Soy Protein, Partially Hydrogenated Vegetable Oils (palm Kernel, Soybean And Cottonseed) With Soy Lecithin, Sodium Caseinate (from Milk), Mono- And Diglycerides, Preservatives (sodium Acid Pyrophosphate, Sodium Bisulfite, Bht), Vitamin C (ascorbicchipotassium Phosphate, Artificial Flavor, Datem), Whole Eggs, Salt, Durum Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Fl 061). Contains Wheat, Eggs, Soy And Milk.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Pasta · Dried


