No. This product is not vegetarian as it lists 3 ingredients that derive from meat or fish and 3 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Starbucks 'Tis The Season Vegetarian?

No. This product is not vegetarian as it lists 3 ingredients that derive from meat or fish and 3 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Malted Bread (wheat Flour [wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Wheat Gluten, Spirit Vinegar, Rapeseed Oil, Malted Wheat Flour, Flour Treatment Agent: Ascorbic Acid, Palm Oil), Chicken Breast (19%) (chicken Breast, Cornflour, Yeast Extract, Onion Powder, Salt, Black Pepper, Maltodextrin, Mushroom Extract Powder, Lemon Juice Powder), Mayonnaise (water, Rapeseed Oil, Free-range Pasteurised Whole Egg, Cornflour, Spirit Vinegar, Salt, Mustard Flour), Cranberry Chutney (9%) (cranberries, Plum, Sugar, Water, Red Wine Vinegar, Cornflour, Concentrated Plum Juice, Dried Cranberries [cranberries, Sugar, Sunflower Oil]), Hickory Smoked Streaky Bacon (5%) (pork, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Sage And Onion Stuffing (5%) (water, Wheat Flour [wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Onion, Oats, Salt, Sage, Parsley, Thyme, Natural Flavouring, Black Pepper, Powder, Yeast, Bay Leaf, Rosemary, Raising Agent: Ammonium Hydrogen Carbonate), Spinach. Contains Wheat, Egg, Mustard, Egg.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Bread · Slice

Flavor
SavorySmokySaltySweet
Texture
CreamyFluffy
Commonly used for
SandwichLunchOn The Go
Vegetarian? Starbucks 'Tis The Season | Spoonful