Is Starbucks White Chocolate Coffee Enhancer White Chocolate Mocha Alpha-Gal?
Description
Sweet, creamy white-chocolate flavor with a smooth, syrupy texture that blends into hot or iced coffee, lattes, and mochas. Consumers commonly use it as a flavoring or creamer substitute; reviewers praise convenience and consistent flavor, though some report it can be overly sweet or taste artificial to certain palates overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, creamy white-chocolate flavor with a smooth, syrupy texture that blends into hot or iced coffee, lattes, and mochas. Consumers commonly use it as a flavoring or creamer substitute; reviewers praise convenience and consistent flavor, though some report it can be overly sweet or taste artificial to certain palates overall.
Ingredients
Sugar, Milk, Cream, High oleic soy oil , Skim milk powder, Buttermilk powder, Natural flavour, Gellan gum.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.