Is STEAKHOUSE MARINADE Soy Free?
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Why it's not soy free
- soybeans
- soy sauce
soybeans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
WATER, DISTILLED VINEGAR, LEMON JUICE (WATER, LEMON JUICE CONCENTRATE), SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), SPICES (INCLUDING BLACK PEPPER, MUSTARD SEED, PAPRIKA, CARAWAY, SEED, TURMERIC), CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, HIGH FRUCTOSE CORN SYRUP, GARLIC, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), XANTHAN GUM, DRIED RED BELL PEPPER, NATURAL FLAVOR.
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About this product
Sauce · Bottle, Liquid