Is STEAKHOUSE YUKON GOLD MASHED POTATOES WITH REAL MILK, BUTTER, CRACKED PEPPER, & SEA SALT, STEAKHOUSE YUKON GOLD MASHED POTATOES GERD Friendly?
Description
Creamy, smooth mashed potatoes with a rich, savory taste and subtle spice; texture ranges from silky to slightly chunky across portions. Customers commonly use it as a steakhouse-style side, topping for meats, or quick reheated accompaniment. Reviews cite convenience and satisfying flavor, with notes of seasoning variability occasionally also reported.
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Description
Creamy, smooth mashed potatoes with a rich, savory taste and subtle spice; texture ranges from silky to slightly chunky across portions. Customers commonly use it as a steakhouse-style side, topping for meats, or quick reheated accompaniment. Reviews cite convenience and satisfying flavor, with notes of seasoning variability occasionally also reported.
Ingredients
YUKON GOLD POTATOES, WHOLE MILK, BUTTER (SWEET CREAM, SALT), MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED), SEA SALT, BLACK PEPPER, POTASSIUM SORBATE TO PROTECT FLAVOR, MONO-AND DIGLYCERIDES, ASCORBIC ACID, CITRIC ACID.
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