Is Steaks with Chili Butter and Parmesan Hasselback Potatoes GERD Friendly?
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Ingredients
Potato, Beef, Roasted Red Peppers (Roasted Red Bell Peppers, Water, Salt, Sugar, Citric Acid, Calcium Chloride), Heavy Whipping Cream (Heavy Cream, Carrageenan, Mono And Diglycerides, Polysorbate 80), Parmesan Reggiano Cheese (Part - Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [To Prevent Caking], Natamycin [A Natural Mold Inhibitor]), Green Onion, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide [Added To Make Free Flowing], And Garlic), Brown Sugar (Sugar, Molasses).
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