Is Stewart's Kitchen Macaroni Cheese with Ham Hock 400g GERD Friendly?
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Why it's not GERD friendly
- 5% mozzarella cheese
- 90% pork
- 5% scottish cheddar cheese
- cheese stock
- 12% smoked ham
- hard full fat cheese
- 3% full fot soft cheese
- 2% grana padano cheese
- black pepper
- spirit vinegar
- milk
- whole milk
- +3 more
5% mozzarella cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cooked Pasta (Durum Wheat Semolina, Water, 41% Cheese Sauce (Whole Milk, 17% Scottish Cheddar Cheese (Milk) 10% Mozzarella Cheese (Milk) 4.3% Full Fot Soft Cheese (Milk), 2% Grana Padano Cheese (Milk), Cornflour, Cheese Stock [Hard Full Fat Cheese (Milk), Salt, Yeast Extract], Dijon Mustard [Spirit Vinegar, Water Mustard Flour, Brown Mustard Seeds, Salt, White Mustard Husk, Thickener, Xanthan Gum: Preservative: Sodium Metabisulphite]) 12% Smoked Ham (90% Pork, Water, Salt, Dextrose, Preservatives: Sodium Nitrite, Potassium Nitrate; Acidity Regulator, Sodium Carbonates: Antioxidant, Sodium Ascorbate), Breadcrumb Topping (Wheat Flour, Sugar Salt, Yeast, Corn Starch, Raising Agent, Calcium Sulphate, Antioxidant: Ascorbic Acid: 0.5% Scottish Cheddar Cheese (Milk), 0.5% Mozzarella Cheese (Milk) Herbs, Black Pepper)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 11 ingredients that contain dairy.
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About this product
Pasta · Pouch