Is Stewart's Kitchen Macaroni Cheese with Ham Hock 400g Gluten Free?

Ingredients

Cooked Pasta (Durum Wheat Semolina, Water, 41% Cheese Sauce (Whole Milk, 17% Scottish Cheddar Cheese (Milk) 10% Mozzarella Cheese (Milk) 4.3% Full Fot Soft Cheese (Milk), 2% Grana Padano Cheese (Milk), Cornflour, Cheese Stock [Hard Full Fat Cheese (Milk), Salt, Yeast Extract], Dijon Mustard [Spirit Vinegar, Water Mustard Flour, Brown Mustard Seeds, Salt, White Mustard Husk, Thickener, Xanthan Gum: Preservative: Sodium Metabisulphite]) 12% Smoked Ham (90% Pork, Water, Salt, Dextrose, Preservatives: Sodium Nitrite, Potassium Nitrate; Acidity Regulator, Sodium Carbonates: Antioxidant, Sodium Ascorbate), Breadcrumb Topping (Wheat Flour, Sugar Salt, Yeast, Corn Starch, Raising Agent, Calcium Sulphate, Antioxidant: Ascorbic Acid: 0.5% Scottish Cheddar Cheese (Milk), 0.5% Mozzarella Cheese (Milk) Herbs, Black Pepper)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Pasta · Pouch