Is Sticklings Rice Bread Crumbs Dairy Free?
Description
Light, crisp texture with a mild, toasty flavor that browns evenly. Commonly used for coating proteins, creating crunchy toppings for casseroles and gratins, or adding texture to meatballs and croquettes. Holds up well in both baking and frying, providing consistent crunch and an even golden finish with easy portion control.
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Description
Light, crisp texture with a mild, toasty flavor that browns evenly. Commonly used for coating proteins, creating crunchy toppings for casseroles and gratins, or adding texture to meatballs and croquettes. Holds up well in both baking and frying, providing consistent crunch and an even golden finish with easy portion control.
Ingredients
White rice flour, Potato starch, Water, Sea salt, Yeast.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.