Is Sticky Chinese Style Pork Ribs Wheat Free?
Why it's not wheat free
- wheat flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork ribs (84%), water, sugar, blossom honey, cornflour, rice vinegar, maltodextrin, salt, colour (plain caramel), garlic powder, yeast extract, black pepper, onion powder, aniseed, fermented soya bean, ginger powder, molasses, ground coriander, cinnamon, barley malt extract, fennel, soya bean, cassia, ground clove, acidity regulator (acetic acid), star anise, glucose, rapeseed oil, vinegar, wheat flour
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Often paired with Wheat Free
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About this product
Meat · Whole


