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Is Sticky Date & Caramel Loaf Cake Dairy Free?

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Ingredients

Cake Wheat Flour, Sugar, Canola Oil, Egg, Dates (6%), Caramel Fudge Pieces (5.5%) (Sugar, Glucose Syrup, Condensed Milk, Vegetable Fat (Palm Kernel Oil**, Emulsifier (322 (Soy)), Butter (Cream), Water, Salt), Diced Dates (5.5%), Humectant (422 from Palm**), Water, Raising Agents (Sodium Carbonates, 450, 541), Salt, Emulsifiers (475, 471 from Palm**), Natural Flavour, Preservative (Potassium Sorbate)], Caramel Drizzle (2%) (Caramel Compound (Sugar, Palm Oil** Milk solids, Cocoa Powder, Emulsifier (322 (Soy)), Salt, Natural Flavour, Natural Colour (Paprika Oleoresins)), Canola Oil], Caramel Fudge Topping (2%) [Sugar, Glucose Syrup, Condensed Milk, Palm Kernel Oil**, Emulsifier (322 (Soy)), Butter (Cream), Water, Salt]. Contributes to the production of sustainable palm oil. ** ALLERGY ADVICE CONTAINS CEREALS CONTAINING GLUTEN (WHEAT), SOY, EGG AND MILK. MAY CONTAIN TREE NUTS AND PEANUTS.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Snack · Loaf

Flavor
SweetFruityButtery
Texture
DenseSoft
Commonly used for
SnackingBreakfast
Dairy Free? Sticky Date & Caramel Loaf Cake | Spoonful