Is Stone baked Dairy Free?

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Ingredients

Wheat Flour, Water, Sourdough [Water, Wheat Flour], Pumpkin (11%), Soybean (4.58), Linseed (1.0%), Salt, Rosemary, Malt [Barley, Malted Barley], Turmeric, Malted Wheat, Yeast, Vitamins [Folic Acid, Thiamin]., Contains wheat, gluten, soy. May Contain tree nuts, egg, lupin, milk, peanut, sesame, sulphites.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Loaf

Flavor
SavoryHerbaceousNuttyEarthy
Texture
CrunchySoft
Commonly used for
BreakfastSandwichSnackingMeal Prep