Is STONE GROUND MUSTARD GERD Friendly?
Description
Coarsely textured condiment delivers a robust, tangy bite with visible grains and a mildly sharp finish; commonly used as a sandwich spread, burger topping, and ingredient in dressings, marinades, or on charcuterie boards. Reviewers highlight memorable texture, balanced heat, versatility, and variable aroma between batches and occasional differences in pungency.
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Why it's not GERD friendly
- citric acid
- vinegar
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Coarsely textured condiment delivers a robust, tangy bite with visible grains and a mildly sharp finish; commonly used as a sandwich spread, burger topping, and ingredient in dressings, marinades, or on charcuterie boards. Reviewers highlight memorable texture, balanced heat, versatility, and variable aroma between batches and occasional differences in pungency.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, MUSTARD SEED, VINEGAR, SALT, CITRIC ACID, TURMERIC.
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Often paired with GERD Friendly
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About this product
Condiment · Bottle