Is Stone Milled Whole Wheat Bread GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
STONE GROUND WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, GROUND FLAX SEEDS, SUGAR, YEAST, MALTED WHEAT FLAKES, ROASTED WHOLE WHEAT FLOUR, SALT, CONCENTRATED RAISIN JUICE, SOYBEAN AND/OR CANOLA OIL, CALCIUM PROPIONATE, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, SORBIC ACID, VEGETABLE MONOGLYCERIDES. TOPPING: WHEAT BRAN. CONTAINS: WHEAT.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Stone Milled Whole Wheat Bread is available at 1 retailer
About this product
Bread · Loaf