Is Stonemill Bakehouse Soft Moist Artisan 12 Grains Bread Wheat Free?
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Why it's not wheat free
- enriched wheat flour
- cracked wheat
- whole wheat flour including the germ
- cracked triticale
- cracked durum wheat
- wheat bran
- cultured wheat flour
- wheat gluten
- oat flakes
- organic whole grain rye flour
- oat bran
- fermented rye flour
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Enriched wheat flour, Water, Whole wheat flour including the germ, Grain and seed blend (oat flakes, cracked corn, cracked wheat, barley, cracked brown rice, cracked rye, flax seeds, black quinoa, cracked buckwheat, millet, cracked triticale, cracked durum wheat), Organic sourdough (organic whole grain rye flour, water, bacterial culture), Wheat gluten*, Brown flax seeds, Golden flax seeds, Wheat bran, Yeast*, Oat bran, Sea salt, Cultured wheat flour, Sugar, Vinegar, Sunflower seeds, Fermented rye flour, Salt, Cultured dextrose. *Order may change. May contain: Soybean, Tree nuts.
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About this product
Bread · Loaf