This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Stonewall Kitchen Red Pepper Jelly Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Sweet with a mild, lingering heat and a glossy, spreadable jelly texture with small textural bits, commonly used as a topping for cream cheese and crackers, a glaze for grilled meats, or a condiment on sandwiches. Reviews note balanced sweet-spicy flavor, versatile uses, and occasional comments on sweetness level overall.

Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Pure Cane Sugar, Sweet Red Peppers, Cider Vinegar, White Vinegar, Red Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Natural Flavors, Garlic), Fruit Pectin, Salt, Citric Acid, Pure Cane Sugar, Citric Acid

Explore other diets

Often paired with Pescatarian

Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

Details →
Oat FreeYes

Yes! We believe this product is oat free as there are no oat ingredients listed on the label.

Details →

Similar Products

GOOD THINS CRACKERS BROWN RICE THINS SEA SALT AND BLACK PEPPER 1X3.500 OZ

Bobs Red Mill Pancake Mix Gluten Free - 24 Oz

Bobs Red Mill Baking Flour, 1 to 1 22 oz (1 lb 6 oz) 624 g

Primal Kitchen Mayo with Avocado Oil Paleo Original -- 12 fl oz

Bob’s Red Mill Old Fashioned Rolled Oats, Gluten Free, 32 oz, Case of 4

Where to buy

Stonewall Kitchen Red Pepper Jelly is available at 3 retailers

VitacostHarris TeeterUnited Supermarkets

About this product

Jam · Spreadable

Flavor
SweetSpicyTangy
Texture
Smooth
Commonly used for
DippingToppingGarnishingMarinading
Pescatarian? Stonewall Kitchen Red Pepper Jelly | Spoonful