Is Store Brand Hamburger Buns 8CT 13oz PKG Pescatarian?
Description
Soft, mildly sweet rolls with a pillowy crumb and thin crust, commonly used for grilled burgers, sandwiches, or sliders. Reviewers often note consistent softness and good grillability, while some report occasional freshness variability; overall they perform well holding toppings and sauces during casual meals and backyard cookouts and family gatherings.
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Why it's a maybe for pescatarian
- calcium carbonate
- enzymes
- sodium stearoyl lactylate
- diglycerides
- +3 more
calcium carbonate
Dietitian noteCalcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Soft, mildly sweet rolls with a pillowy crumb and thin crust, commonly used for grilled burgers, sandwiches, or sliders. Reviewers often note consistent softness and good grillability, while some report occasional freshness variability; overall they perform well holding toppings and sauces during casual meals and backyard cookouts and family gatherings.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Flour, Barley Malt, Ferrous Sulfate (Iron), B Vitamins (Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid)), Water, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Yeast, Wheat Gluten, Salt, Soy Flour, Calcium Sulfate, Ethoxylated Mono And Diglycerides, Datem, Mono And Diglycerides, Dough Conditions (Sodium Stearoyl Lactylate, Calcium Sulfate, Calcium Iodate, Calcium Dioxide, Diammonium Phosphate), Yeast Nutrient (Ammonium Sulfate), Dicalcium Phosphate, Calcium Carbonate, Ammonium Chloride, Cornstarch, Calcium Propionate (To Retain Freshness), Enzymes, Soy Fiber, Guar Gum, Cellulose Gum, If Topped, Also Contains Sesame Seeds Or Cornmeal
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About this product
Bread · Roll