Is Store Brand Large White Bread 20oz PKG Wheat Free?
Why it's not wheat free
- yeast, wheat gluten, salt, soybean oil, dough conditioners
- wheat flour
- wheat gluten
- unbleached enriched flour
- malted barley flour
yeast, wheat gluten, salt, soybean oil, dough conditioners
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% Or Less Of: Yeast, Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (One Or More Of: Sodium Stearoyle Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxides, Enzymes, Ascorbic Acid), Soy Flour, Soy Lecithin, Monocalcium Phosphate, Calcium Sulfate, Calcium Bicarbonate, Calcium Propionate (To Preserve Freshness).
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About this product
Bread · Loaf


