Is Stove Top Turkey Stuffing Mix Side Dish, 6 oz Box Gluten Free?

Description
This 6 oz boxed mix has savory, seasoned flavor with a tender, moist crumb and a slightly fluffy texture. Commonly served alongside roasted poultry at holidays, used to fill birds, or incorporated into casseroles. Customer feedback frequently cites convenience, consistent taste, quick preparation, and occasional comments about saltiness and preference.

Description
This 6 oz boxed mix has savory, seasoned flavor with a tender, moist crumb and a slightly fluffy texture. Commonly served alongside roasted poultry at holidays, used to fill birds, or incorporated into casseroles. Customer feedback frequently cites convenience, consistent taste, quick preparation, and occasional comments about saltiness and preference.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), High Fructose Corn Syrup, Onions (Dried), Salt, Contains Less Than 2% Of Hydrolyzed Soy Protein, Cooked Turkey And Turkey Broth, Yeast, Partially Hydrogenated Soybean, Cottonseed Oil, Celery (Dried), Parsley (Dried), Potassium Chloride, Spice, Sugar, Caramel Color, Maltodextrin, Turmeric, Disodium Guanylate, Disodium Inosinate, Natural Flavor, With Bha, Bht, Citric Acid And Propyl Gallate As , Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Citric Acid And Propyl Gallate As
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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