Is STRAWBERRY CHEESECAKE FLAVORED SNACK PIE, STRAWBERRY CHEESECAKE Gluten Free?
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, HIGH FRUCTOSE CORN SYRUP, PALM OIL & FRACTONATED PALM OIL , SUGAR, STRAWBERRIES, FOOD STARCH - MODIFIED (CORN), CORN STARCH, SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: PRESERVATIVES (SODIUM PROPIONATE SODIUM BENZOATE, CITRIC ACID), MALTED BARLEY, WHEAT FLOUR, DEXTROSE, XANTHAN GUM, GLUCONA DELTA LACTONE, SODIUM STEAROYL LACTYLATE, NATURAL & ARTIFICIAL FLAVORS, CORN SYRUP SOLIDS, MALTODEXTRIN, CALCIUM CARBONATE, AGAR, MONO & DIGLYCERIDES, SORBITAN MONOSTEARATE, TITANIUM DIOXIDE (AS COLOR), RED 40, SOY LECITHIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.