Is STRAWBERRY CHEESECAKE ICE CREAM WITH STRAWBERRIES & A THICK GRAHAM CRACKER SWIRL, STRAWBERRY CHEESECAKE Gluten Free?
Description
Velvety cheesecake-flavored ice cream with fruit pieces and a thick crunchy ribbon provides sweet-tart contrast and varied texture; commonly enjoyed as a dessert or scoopable topping. Reviewers praise the rich mouthfeel and balanced flavor, while noting occasional uneven distribution of swirls and mix-in pieces in some containers; results vary slightly.
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Description
Velvety cheesecake-flavored ice cream with fruit pieces and a thick crunchy ribbon provides sweet-tart contrast and varied texture; commonly enjoyed as a dessert or scoopable topping. Reviewers praise the rich mouthfeel and balanced flavor, while noting occasional uneven distribution of swirls and mix-in pieces in some containers; results vary slightly.
Ingredients
Cream, Skim Milk, Water, Liquid Sugar (Sugar, Water), Sugar, Strawberries, Soybean Oil, Strawberry Puree, Egg Yolks, Corn Starch, Cream Cheese (Cultured Pasteurized Milk, Cultured Pasteurized Cream), Wheat Flour, Graham Flour, Salt, Butteroil, Canola Oil, Guar Gum, Natural Oil, Natural Flavors, Tapioca Starch, Molasses, Honey, Lactic Acid, Soy Lecithin, Baking Soda, Lemon Juice Concentrate, Pectin, Carrageenan, Contains Milk, Eggs, Wheat And Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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