Is STRAWBERRY FLAVOR SOY FOOD DRINK, STRAWBERRY Gluten Free?


Ingredients
NUTRITIOUS BEVERAGE POWDER (SOY PROTEIN ISOLATE, PALM OIL, DAIRY SOLIDS, SWEET DAIRY WHEY, SUGAR, CALCIUM PHOSPHATE, MONOGLYCERIDES LECITHIN, ARTIFICIAL FLAVORS, VITAMIN A, VITAMIN C, ZINC OXIDE, VITAMIN D, REDUCED IRON, VITAMIN B12, RIBOFLAVIN, POTASSIUM IODIDE, BETA CAROTENE {FOR COLOR}, AND CONTAINS SULFITING AGENTS), SUGAR, NATURAL AND ARTIFICIAL FLAVOR, AND FD&C RED #3.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Beverage · Powder


