Is STRAWBERRY NON-DAIRY MOCHI PREMIUM COCONUT-BASED FROZEN DESSERT WRAPPED IN SWEET RICE DOUGH, STRAWBERRY Gluten Free?

Ingredients

Non-dairy Strawberry Flavored Frozen Dessert (Water, Coconut Cream [Coconut Extract, Water, Xanthan Gum, Carrageenan, Guar Gum], Strawberry Puree [Strawberries, Cane Sugar], Tapioca Syrup Solids, Cane Sugar, Agave Fiber Extract [Inulin], Natural Flavor, Citrus Fiber, Stabilizer [Locust Bean Gum, Guar Gum, Standardized With Sugar], Vegetable Juice [Color], Salt, Sunflower Lecithin), Mochi Dough (Cane Sugar, Rice Flour, Water, Tapioca Syrup [Tapioca, Water, Salt, Vanilla], Beet Extract)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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