Is Strawberry Swirl Cheesecake Gluten Free?

Ingredients

Graham crust (enriched wheat flour, whole wheat flour, sugar, soybean oil, fancy molasses, salt, baking soda, honey), Cream cheese (modified milk ingredients, bacterial culture, salt, carob bean gum, guar gum, xanthan gum), Sour cream (modified milk ingredients, modified corn starch, sodium phosphate,, guar gum, carrageenan, carob bean gum, microbial enzymes), Sugar, Soybean oil margarine, Liquid whole egg, Enriched wheat flour (barley), Water, Skim milk powder, Strawberry purée, Modified corn starch, Natural flavour, Corn syrup, Tapioca starch, Black carrot juice, Citric acid, Cultured dextrose, Mixed tocopherols, Salt, Beta-carotene, Sodium bisulphate.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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