Is STREET CORN DIP A DELICIOUS BLEND OF ROASTED CORN, REAL DAIRY SOUR CREAM, PARMESAN, JALAPENO AND GREEN ONIONS, STREET CORN Alpha-Gal?
Description
This dip delivers a creamy, smoky profile with bright, tangy notes and a mild heat, complemented by a slightly coarse, hearty texture. Commonly served warm or chilled for chips, crackers, tacos, baked potatoes, or as a party spread; reviewers often note its generally balanced flavors, versatile uses, and crowd-pleasing appeal.
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Description
This dip delivers a creamy, smoky profile with bright, tangy notes and a mild heat, complemented by a slightly coarse, hearty texture. Commonly served warm or chilled for chips, crackers, tacos, baked potatoes, or as a party spread; reviewers often note its generally balanced flavors, versatile uses, and crowd-pleasing appeal.
Ingredients
Roasted Corn, Sour Cream (Cultured Cream, Nonfat Dry Milk Gelatin), Mayonnaise (Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Neufchatel (Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Milk, Rennet, Salt, Green Onion, Jalapenos (Jalapeno Peppers, Water, Salt, Citric Acid, Sodium Benzoate [Maintains Freshness], Calcium Chloride), Salt, Modified Corn Starch, Spices, Natural Flavor, Sodium Benzoate & Potassium Sorbate (Maintains Freshness).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.