Is STREET CORN DIP A DELICIOUS BLEND OF ROASTED CORN, REAL DAIRY SOUR CREAM, PARMESAN, JALAPENO AND GREEN ONIONS, STREET CORN Low FODMAP?

Description
This dip delivers a creamy, smoky profile with bright, tangy notes and a mild heat, complemented by a slightly coarse, hearty texture. Commonly served warm or chilled for chips, crackers, tacos, baked potatoes, or as a party spread; reviewers often note its generally balanced flavors, versatile uses, and crowd-pleasing appeal.

Description
This dip delivers a creamy, smoky profile with bright, tangy notes and a mild heat, complemented by a slightly coarse, hearty texture. Commonly served warm or chilled for chips, crackers, tacos, baked potatoes, or as a party spread; reviewers often note its generally balanced flavors, versatile uses, and crowd-pleasing appeal.
Ingredients
Roasted Corn, Sour Cream (Cultured Cream, Nonfat Dry Milk Gelatin), Mayonnaise (Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Neufchatel (Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Milk, Rennet, Salt, Green Onion, Jalapenos (Jalapeno Peppers, Water, Salt, Citric Acid, Sodium Benzoate [Maintains Freshness], Calcium Chloride), Salt, Modified Corn Starch, Spices, Natural Flavor, Sodium Benzoate & Potassium Sorbate (Maintains Freshness).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


