Is Strong Roots Proper Chips Gluten Free?
Description
These kettle style chips deliver a pronounced, savory flavor and a firm, crunchy texture; consumers commonly use them for casual snacking, pairing with dips, lunchboxes, or as a crunchy garnish for salads and sandwiches. Reviewers frequently praise crispness and seasoning while occasionally noting variable packet freshness or some broken pieces.
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Description
These kettle style chips deliver a pronounced, savory flavor and a firm, crunchy texture; consumers commonly use them for casual snacking, pairing with dips, lunchboxes, or as a crunchy garnish for salads and sandwiches. Reviewers frequently praise crispness and seasoning while occasionally noting variable packet freshness or some broken pieces.
Ingredients
Potatoes (97%), Vegetable Oil (3%).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.