Is Strong Roots The Pumpkin & Spinach Burger 300G Dairy Free?
Description
Offers a mildly savory, slightly earthy flavor with a moist, tender interior and a slightly crisp exterior when pan-fried or grilled. Commonly served in buns, warmed for wraps, or crumbled into salads. Customer reviews note satisfying taste and convenience, with occasional comments about uneven seasoning, variable firmness, and texture preferences.
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Description
Offers a mildly savory, slightly earthy flavor with a moist, tender interior and a slightly crisp exterior when pan-fried or grilled. Commonly served in buns, warmed for wraps, or crumbled into salads. Customer reviews note satisfying taste and convenience, with occasional comments about uneven seasoning, variable firmness, and texture preferences.
Ingredients
Long Grain Brown Rice (24%) (Water, Rice), Pumpkin (17%), Spinach (17%), Quinoa Crumb (12%) (Rice Flour, Gram Flour, Puffed Quinoa, Maize Starch, Salt), Gluten Free Coating (Potato Starch, Maize Starch, Maize Flour), Water, Rapeseed Oil, Dehydrated Potato, Cornflour, Onions (3%) (Onions, Rapeseed Oil), Garlic, Salt, Vegetable Bouillon (Sea Salt, Potato Starch, Rice Flour, Yeast Extract, Onion Powder, Garlic Powder, Herbs, Spices, Spice Extract), Garlic Powder, Curry Powder
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.