Is STRUDEL WITH APPLE AND CINNAMON FILLING Wheat Free?
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Why it's not wheat free
- wheat flour
- rye flour
- barley flour
- oat flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
DOUGH: WHEAT FLOUR (38%), VEGETABLE OILS (PALM OIL, SUNFLOWER OIL, COTTONSEED OIL, RAPESEED OIL), SUGAR, EMULSIFIER (MONO AND DIGLYCERIDES OF FATTY ACIDS), EGG YOLK, RYE FLOUR (2%), BARLEY FLOUR (2%), GLUCOSE-FRUCTOSE SYRUP, YEAST, SALT, OAT FLOUR, CITRIC ACID (ACIDITY REGULATOR), VANILLIN, MILK PROTEINS, CALCIUM PROPIONATE (PRESERVATIVE). APPLE AND CINNAMON FILLING 28%: GLUCOSE-FRUCTOSE SYRUP, CHOPPED APPLES (40%), SUGAR, GELLING AGENT (PECTIN, LOCUST BEAN GUM), ACIDITY REGULATORS (CITRIC ACID, CALCIUM CITRATE), APPLE FLAVORING, CINNAMON, POTASSIUM SORBATE (PRESERVATIVE).
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About this product
Snack · Slice