Is Stuffed Chicken Breast, Broccoli & Cheddar GERD Friendly?
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Ingredients
CHICKEN BREAST WITH RIB MEAT, BROCCOLI, WHEAT FLOUR, PROCESSED SWISS AND CHEDDAR CHEESES (SWISS AND CHEDDAR CHEESES (MILK INGREDIENTS, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME), CREAM, SODIUM PHOSPHATE, SALT), WATER, WHEY POWDER, SALT, YELLOW CORN FLOUR, SODIUM PHOSPHATE, ROAST CHICKEN FLAVOUR, BUTTERMILK POWDER, DEXTROSE, SUGAR, ROMANO AND PARMESAN CHEESES (MILK, BACTERIAL CULTURE, SALT, SORBIC ACID, MICROBIAL ENZYME), SPICE, YEAST, SOYBEAN OIL, BAKING POWDER, COLOUR, ONION POWDER, FLAVOUR, GARLIC POWDER. BROWNED IN CANOLA AND/OR SOYBEAN OIL.
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