Is Stuffing/Croutons - Herb & Garlic, Large - Fresh Baked in Store Dairy Free?

None

Why it's not dairy free

  • sodium caseinate

sodium caseinate

Dietitian note

Sodium caseinate comes from casein, a protein found in dairy.

Note by Rhyan Geiger, RDN

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Ingredients

Enriched bread: enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, yeast, salt, sugar, soy oil, datem, calcium sulfate, ascorbic acid, ammonium sulfate, enzyme blend (amylase, amyloglucosidase, glucose oxidase, lipase, xylanase, pentosanase), vital wheat gluten. Topping: salt, breadcrumbs (bleached wheat flour, dextrose, yeast, salt), modified palm oil, sugar, spices, dehydrated garlic, minced garlic, corn syrup solids, garlic powder, tricalcium phosphate, sodium caseinate, natural flavor, soy oil, paprika oleoresin color.

Check Stuffing/Croutons - Herb & Garlic, Large - Fresh Baked in Store against your own diets in the app.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Loaf, Crouton, Piece

Flavor
GarlickySavorySaltyBready
Texture
CrunchyDry
Commonly used for
BakingGarnishingSalad ToppingSnacking