Is Stuffing, Traditional Vegetarian?

Ingredients

Bread Crumbs (Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Distilled Vinegar, Contains Two Percent Or Less Of: Sugar, Leavening, (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Vegetable Oil (Canola, &/Or Soybean &/Or Sunflower Oils), Salt, Yeast, Spice Extractive, Yeast Nutrients, (Ammonium Chloride, Calcium Sulfate), Dough Conditioners, (L-cysteine Monochloride, Azodicarbonamide)), Dehydrated Vegetables (Onion, Celery, Dried Parsley, Garlic), Sugar, Salt, Spices, Chicken Flavoring (Salt, Autolyzed Yeast Extract, Dried Chicken Broth, Chicken Fat, Dextrose, Corn Starch, Maltodextrin, Natural Flavor), Natural Flavoring, Palm Oil, Disodium Inosinate And Disodium Guanylate (Flavor Enhancers)

Take it with you

Scan to open Stuffing, Traditional in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Similar Products

Where to buy

Stuffing, Traditional is available at 1 retailer

About this product

Bread · Granule