Is Substitut de repas Dairy Free?

Ingredients

WATER, CORN SYRUP, MILK PROTEIN, SUGAR, VEGETABLE OILS (CANOLA, HIGH OLEIC SUNFLOWER AND CORN), COCOA (CHOCOLATE), SOY PROTEIN, COCOA (LATTE), SALT, VITAMINS (VITAMIN A PALMITATE, VITAMIN D3, DL-ALPHA-TOCOPHERYL ACETATE, SODIUM ASCORBATE, ASCORBIC ACID, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, BIOTIN, FOLIC ACID, CYANOCOBALAMIN [CHOCOLATE, LATTE], CHOLINE BITARTRATE), MINERALS (SODIUM CITRATE [VANILLA, STRAWBERRY, LATTE], POTASSIUM CITRATE, POTASSIUM HYDRATE, POTASSIUM CHLORIDE [VANILLA, STRAWBERRY, LATTE], CALCIUM CARBONATE, TRICALCIUM PHOSPHATE, MAGNESIUM PHOSPHATE, FERROUS SULPHATE [VANILLA, STRAWBERRY], FERRIC PYROPHOSPHATE [CHOCOLATE, LATTE, ZINC SULPHATE, MANGANESE SULPHATE, COPPER SULPHATE, POTASSIUM IODIDE, SODIUM SELENITE, SODIUM MOLYBDATE, CHROMIUM TRICHLORIDE [VANILLA, STRAWBERRY, LATTE]), FLAVOUR, CELLULOSE GEL AND GUM, SOY LECITHIN, CARRAGEENAN, STEVIA EXTRACT, DIMETHYLPOLYSILOXANE. CONTAINS MILK AND SOY. <0.5 g lactose per 237 ml serving**.**NOT FOR INDIVIDUALS WITH GALACTOSEMIA. GLUTEN FREE. INGRÉDIENTS: EAU, SIROP DE MAÏS, PROTÉINES DU LAIT, SUCRE, HUILES VÉGÉTALES (CANOLA, TOURNESOL À HAUTE TENEUR EN ACIDE OLÉIQUE ET MAIS), CACAO (CHOCOLAT), PROTÉINES DE SOYA, CACAO (LATTE), SEL, VITAMINES (PALMITATE DE VITAMINE A, VITAMINE D3, ACÉTATE DE DL-ALPHA-TOCOPHÉRYLE, ASCORBATE DE SODIUM, ACIDE ASCORBIQUE, CHLORHYDRATE DE THIAMINE, RIBOFLAVINE, NIACINAMIDE, PANTOTHÉNATE DE CALCIUM, CHLORHYDRATE DE PYRIDOXINE, BIOTINE, ACIDE FOLIQUE, CYANOCOBALAMINE [CHOCOLAT, LATTE], BITARTRATE DE CHOLINE), MINÉRAUX (CITRATE DE SODIUM [VANILLE, FRAISE, LATTE], CITRATE DE POTASSIUM, HYDRATE DE POTASSIUM, OADDOUATÉ DE COLCUM PHOSPHATE TRICAL CIOUIE PHOSPHATE DE MAGNÉSIUM, SULFATE FERREUX VANILLE, FRAISEJ 13

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Beverage · Liquid