Is Suckerpunch Gourmet Classic Dill Gourmet Pickle Chips Vegetarian?
Description
Crisp dill pickle chips offer a pronounced tangy-herb flavor and firm, crunchy bite. Commonly used as sandwich and burger toppings, snackable items on charcuterie boards, cocktail or garnish accents, and mixed into salads or relishes, they provide bright acidity and crunchy contrast to richer or creamier dishes for everyday meals.
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Why it's a maybe for vegetarian
- calcium chloride
calcium chloride
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Crisp dill pickle chips offer a pronounced tangy-herb flavor and firm, crunchy bite. Commonly used as sandwich and burger toppings, snackable items on charcuterie boards, cocktail or garnish accents, and mixed into salads or relishes, they provide bright acidity and crunchy contrast to richer or creamier dishes for everyday meals.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Fresh Cucumbers, Water, White Distilled Vinegar, Salt, Calcium Chloride, Dill Oil.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Suckerpunch Gourmet Classic Dill Gourmet Pickle Chips is available at 2 retailers
About this product
Snack · Slice