Is Sucrets Sore Throat & Cough Lozenges Vapor Cherry - 18 CT Vegetarian?
Description
Cherry-flavored lozenges deliver a pronounced, slightly medicinal cherry taste with an active vapor throat sensation; firm, hard texture dissolves slowly for sustained relief. Commonly used to soothe sore throats and quiet coughs during cold symptoms, reviewers note effective vapor action, long-lasting flavor, and occasional strong aftertaste and varied packaging sizes.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Cherry-flavored lozenges deliver a pronounced, slightly medicinal cherry taste with an active vapor throat sensation; firm, hard texture dissolves slowly for sustained relief. Commonly used to soothe sore throats and quiet coughs during cold symptoms, reviewers note effective vapor action, long-lasting flavor, and occasional strong aftertaste and varied packaging sizes.
Ingredients
Per Lozenges Active Ingredients: Dyclonine Hydrochloride (2.0 mg), Oral Anesthetic; Menthol (6.0 mg), Cough Suppressant. Per Lozenges Inactive Ingredients: Cascesulfame Potassium, Ascorbic Acid, Citric Acid, Corn Syrup, FD&C Red 40, Liquid Sucrose, Propylene Glycol, Sodium Ascorbate, Tartaric Acid, Water, Wild Cherry Flavor, Zinc Gluconate.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.