Is Summer Vanilla Mini Cupcakes - 12ct/10oz - Market Pantry™ Dairy Free?

Ingredients

Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Soybean Oil, Canola Oil, Modified Corn Starch, Whey, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Mono- And Diglycerides, Salt, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid), Soy Lecithin, Natural Flavor, Icing: (Icing Sugar (Sugar, Corn Starch), Vegetable Oil Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Corn Syrup, Water, Blue 1 Lake, Nonfat Dry Milk, Butter (Cream, Salt), Mono- And Diglycerides, Artificial Flavor, Blue 2 Lake, Red 40 Lake, Red 3, Salt), Sprinkles: (Icing Sugar (Sugar, Corn Starch), Palm Kernel Oil, Modified Corn Starch, Corn Starch, Sunflower Lecithin, Yellow 5, Yellow 6, Blue 1, Red 3, Red 40, Shellac, Polysorbate 60)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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