Is Sundae Protein Pudding GERD Friendly?
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Why it's not GERD friendly
- beef geatine
- beef collagen
- whipping cream
- milk
- milk protein
- skimmed milk
beef geatine
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Skimmed Milk, MILK PROTEIN (8%), Whipping Cream (Milk), Water, RASPBERRY PURÉE FROM CONCENTRATE (2%), Sweeteners: Erythritol, Acesulfame K, Sucralose; RASPBERRIES (1.5%), Beef Collagen, Modified Maize Starch, Modified Tapioca Starch, Thickeners: Carrageenan, Som Carboxy Methyl Cellulose, Pectins, Guar Gum; Beef Geatine, Flavouring (contains Milk), Lactase, Emulsifier: Lactic Add Esters of Mono-and Diglycerides of Fatty Acids; Colour Camine. Topping whipped with nitrogen. ALLERGY ADVICE
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