Is SWEET ROLL VARIETY Gluten Free?
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Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, ASCORBIC ACID (ADDED DOUGH CONDITIONER), NIACIN , REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, MARGARINE (PALM OIL, WATER, SALT, VEGETABLE MONOGLYCERIDES, WHEY SOLIDS, SODIUM BENZOATE (A PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE (COLOR), VIATMIN A (PALMITATE AND), MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN OIL, YEAST, EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, CALCIUM SALT, LACTALBUMIN, NONFAT MILK, WHEY, AMMONIUM SULFATE, SODIUM STEAROYL LALATE, DIMETHYLPOLYSILOXANE (ANTI-CAKING AGENT ADDED). CREAM CHEESE FILLING (PASTEURIZED MILK, AND CREAM, SOYBEAN OIL, POWDERED SUGAR, POWDERED LEMON JUICE (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS & LENOIL), VANILLIN, FRUIT FILLINGS CONTAINS ONE OR MORE OF THE FOLLOWING: APPLES (PRESERVED WITH SODIUM SULFATE, APPLE JUICE, STRAWBERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP,SUGAR, MODIFIED, CORN STARCH, GELATIN BLEND (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), SALT, CITRIC ACID, PROPYLENE GLYCOL, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), SPICE, MALIC ACID, AGAR, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (FD&C RED # 40).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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