Is SWEETENED CONDENSED MILK, SWEETENED Gluten Free?
Description
Thick, syrupy and intensely sweet, it delivers a rich milky caramel-like flavor and ultra-smooth mouthfeel. Commonly used to sweeten coffee, drizzle over desserts, make fudge or tres leches cake, and create dulce de leche. Reviewers note consistent texture, strong sweetness, and versatility in baking and beverages. Favored by home bakers.
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Description
Thick, syrupy and intensely sweet, it delivers a rich milky caramel-like flavor and ultra-smooth mouthfeel. Commonly used to sweeten coffee, drizzle over desserts, make fudge or tres leches cake, and create dulce de leche. Reviewers note consistent texture, strong sweetness, and versatility in baking and beverages. Favored by home bakers.
Ingredients
NONFAT MILK, SUGAR, VITAMIN A PALMITATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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