Is SWISS ALMONDS CHEESE LOG WITH ALMONDS GERD Friendly?
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Ingredients
SWISS CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, CALCIUM CHLORIDE), WATER, ALMONDS, CREAM, WHEY, WHEY PROTEIN CONCENTRATE, REDUCED LACTOSE WHEY, SORBIC ACID (TO PROTECT FLAVOR), SALT, GUAR GUM.
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