Is SWISS & CREAM CHEESE SPREAD GERD Friendly?
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Ingredients
CREAM CHEESE AND CHEDDAR CHEESES (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, ENZYMES, CAROB BEAN GUM), SWISS CHEESE (MILK, CHEESE CULTURE, SALT, ENZYME), WATER, REDUCED LACTOSE WHEY, CREAM, DEXTROSE, SKIM MILK, SORBIC ACID (TO PROTECT FLAVOR), XANTHAN GUM, LACTIC ACID.
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