Is Swiss Natural Gluten Free Cookie Cornflake Pescatarian?
Why it's a maybe for pescatarian
- 170
- emulsifier 471
- riboflavin
- 1422
170
Dietitian noteCalcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Gluten Free Flour (maize Starch, Modified Starch (1422), Rice Flour, Soya Flour), Unsalted Butter, Caster Sugar, Gluten Free Cornflakes (corn, Sugar, Salt, Emulsifier 471, Vitamins (niacin, Thiamine, Riboflavin, Folate)), Egg Pulp, Currants, Gluten Free Baking Powder (450, 500, 170), Xanthan Gum, Iodised Salt. Contains Milk, Products, Egg, Soy.
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