Is Tabitha Brown Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine Dairy Free?


Ingredients
WATER, PEA PROTEIN, SUNFLOWER OIL, COCONUT OIL, NATURAL FLAVORS, CONTAINS 2% OR LESS OF VEGETABLE AND FRUIT JUICE (FOR COLOR), DRIED MUSHROOM, SALT, METHYLCELLULOSE, DRIED GARLIC, SPICES, SUGAR, YEAST EXTRACT, RICE BRAN EXTRACT, CULTURED DEXTROSE, DRIED ONION, MALTODEXTRIN, ONION POWDER, GARLIC POWDER, CARMELIZED SUGAR, WHITE WINE SOLIDS (PREPARED WITH SULFUR DIOXIDE), CANOLA OIL, OLIVE OIL.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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