Is Talenti Mini Gelato Bars Gluten Free?

Description
Small frozen bars offer flavors such as chocolate, caramel, and fruit, featuring a dense, velvety interior with a crisp outer coating; consumers commonly eat them as single serve desserts, afternoon snacks, or party treats. Reviews note rich flavor, smooth texture, convenient portioning, occasional comments about size and sweetness and packaging.

Description
Small frozen bars offer flavors such as chocolate, caramel, and fruit, featuring a dense, velvety interior with a crisp outer coating; consumers commonly eat them as single serve desserts, afternoon snacks, or party treats. Reviews note rich flavor, smooth texture, convenient portioning, occasional comments about size and sweetness and packaging.
Ingredients
Vitamin D, Calcium, Iron, Potassium, MILK, SUGAR, CREAM, WATER, COCOA (PROCESSED WITH ALKALI), EGG YOLKS, CANOLA OIL, LESS THAN 2% OF: WHEAT FLOUR, COCOA, COCONUT OIL, GUAR GUM, TAPIOCA STARCH, SALT, NATURAL FLAVOR, CAROB BEAN GUM, TARA GUM, SOY LECITHIN, COFFEE, BAKING SODA. CONTAINS EGG, MILK, SOY, AND WHEAT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Frozen Dessert · Bar


