Is Tam Tam Gluten Free?

Ingredients
sugar, eggs, rapeseed oil, wheat flour, glucose-fructose syrup, dark chocolate (cocoa mass, sugar, emulsifier: sunflower lecithin), milk, cornstarch, stabilizer: glycerol, rice flour, stabilizer: sorbitol, cocoa powder, leavening agents: diphosphates and sodium carbonate, salt, potassium sorbate (preservative), cassava starch, ortificial vanilla flavor. 240 % daily value* 15% 10% 13% 5% contains: wheat, eggs, milk. may contain tree nuts. 30g 11% 0% keep in a dry place, away from heat and light best before: see under the pack 36% made in france calcium 13mg 0% manufactured by: potas 83mg 0% st michel biscuits how much a nutrient in daily diet. 2,000 calories 2 boulevard de l'industrie-contres advice. france
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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