Is Tang Guava Pineapple Gluten Free?


Ingredients
SUGAR, CITRIC ACID, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR; ASCORBIC ACID (VITAMIN C); VITAMIN A PALMITATE; BETA-CAROTENE; VITAMIN E ACETATE NIACINAMIDE; RIBOFLAVIN (VITAMIN B2) VITAMIN B6; CALCIUM PHOSPHATE: ACESULFAME POTASSIUM, NEOTAME, AND SUCRALOSE (SWEETENERS), CELLULOSE GUM PROVIDES BODY), SODIUM CITRATE; ARTIFICIAL COLOR; RED 40; RED 40 LAKE; YELLOW 6; BLUE 1.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Beverage · Powder


